Whole Amazake Fresh Okara Cookies - Japanese Mix -

Made with over 1/3 fresh okara (soy pulp) pressed that very morning. You will be amazed by the difference in freshness the moment you take a bite. A triple-action gut-care fermented sweet made with rich amazake, fresh okara, and live rice koji enzymes.

AMAGURA's natural amazake features an elegant sweetness, like a dessert that is delicious even on its own. Please enjoy this authentic fermented sweet, crafted with a focus on nutritional value, diverse bacterial strains, and traditional fermentation methods.

*Due to the use of natural amazake, the product may be fragile and arrive in smaller pieces.

Cookies Aged and fermented Live enzymes Power of bacteria

gluten
alcohol
sugar
artificial sweetener
preservative
flavoring
trans fat
food coloring

Best before date: 1 year from manufacture

Size:

25 pieces

Variant

¥1,610

Whole Amazake Fresh Okara Cookies - Japanese Mix -

¥1,610

Ingredients

Freshly squeezed raw okara (domestically produced), almond flour, rice oil. Domestic rice flour, domestic cornstarch, domestic beet sugar. Domestic extra-rich amazake, domestic kinako (roasted soybean flour), domestic hojicha powder, sesame. Domestic matcha powder, domestic salt, domestic rice koji / baking powder