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Fermented Japanese Mirin Granola -Cinnamon-


✅️Over 1,000,000 sold. Endorsed by five-star restaurant and top tier hotel in Japan.

✅️ Japanese superfood mirin powerfully supports probiotics and gut health.

✅️ A century-old famous traditional sweets factory in Japan handcrafts fresh granola.

✅️ We ferment our confections using traditional Japanese technologies.

✅️ Fermentation power boosts nutritional value over tenfold.

✅️ Japanese people maintain slim figure thanks to traditional mirin.

✅️ AMAGURA uses generous amounts of fresh mirin.

✅️ AMAGURA powerfully supports probiotics gut health and diet.

✅️ 0Gluten, 0additives , 0alcohol , Low calorie, low fat, low carb

Scattered Plum Cereal Aged & Fermented Power of Cultures

  • gluten gluten
  • alcohol alcohol
  • trans fat trans fat
  • casein casein
  • additives additives

Best before date: 1 year from manufacture

size:
Sale price¥1,610
main-ja-zh
Fermented Japanese Mirin Granola -Cinnamon- Sale price¥1,610

Ingredients

Organic oats, Japanese mirin lees, Japanese cane sugar, Japanese rice oil, cashew nuts, organic cranberries, walnuts, almonds, cinnamon powder

アレルギー情報

本品には下記ので示されたアレルギー物質が含まれています

えび
かに
小麦
そば
卵
乳成分
落花生
アーモンド
あわび
いか
いくら
オレンジ
カシューナッツ
キウイ
牛肉
くるみ
ごま
さけ
さば
大豆
鶏肉
バナナ
豚肉
まつたけ
もも
やまいも
りんご
ゼラチン

Nutrition facts

Calories 108kcal *25g/serving Protein 2.8g
Fat 5.2g Total Carbohydrates 12.6g
Total Sugars 11.3g Dietary Fiber 1.3g
Salt equivalent 0g

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